Fan Favorite
Garlic Bread
$5.99Toasted Italian bread brushed with house-made garlic butter and fresh herbs. Served with marinara dipping sauce.
Vegetarian
Discover authentic papa ginos recipes crafted with fresh, quality ingredients — from hand-tossed pizzas to hearty pasta and crisp salads.
Begin with something delicious — shareable bites crafted the papaginos way.
Fan Favorite
Toasted Italian bread brushed with house-made garlic butter and fresh herbs. Served with marinara dipping sauce.
Bestseller
Golden-fried mozzarella sticks with a crispy breadcrumb crust and stretchy melted cheese inside. Served with marinara sauce.
Crispy chicken wings tossed in our signature buffalo sauce. Served with celery sticks and a creamy blue cheese dip.
Made with our legendary dough recipe, slow-cooked tomato sauce and the finest toppings.
Classic
Our timeless Margherita — rich tomato sauce, fresh mozzarella and fragrant basil leaves on a perfectly thin, hand-tossed crust.
Bestseller
Loaded with premium pepperoni slices, extra mozzarella, green peppers and red onions on our classic tomato base.
Smoky BBQ sauce base, grilled chicken breast, caramelized onions, mozzarella and a drizzle of ranch. A papaginos crowd-pleaser.
A garden medley of mushrooms, bell peppers, black olives, artichoke hearts and roasted cherry tomatoes on creamy white sauce.
New
For the true carnivore — pepperoni, sausage, ground beef, bacon and ham piled high on our rich tomato sauce with double cheese.
Slow-simmered sauces and perfectly al-dente pasta — just like Nonna used to make.
Classic
Al-dente spaghetti topped with our slow-simmered beef Bolognese sauce, finished with Parmigiano-Reggiano and fresh basil.
Bestseller
Silky fettuccine enveloped in a rich, buttery Alfredo cream sauce with aged Parmesan. Simple, indulgent, unforgettable.
Penne pasta in a fiery tomato and garlic sauce with fresh chili flakes, finished with a drizzle of extra-virgin olive oil.
Chef's Pick
Breaded chicken breast smothered in marinara sauce and melted mozzarella, served over a bed of spaghetti with garlic bread.
Crisp, seasonal greens with house-made dressings — a fresh complement to any meal.
Classic
Crisp romaine lettuce, house-made Caesar dressing, shaved Parmesan and herbed croutons. Add grilled chicken for $3 extra.
Mixed greens, cucumber, cherry tomatoes, Kalamata olives, crumbled feta and red onion, dressed in lemon-herb vinaigrette.
Finish your meal on a sweet note with our house-made desserts.
Chef's Pick
Layers of espresso-soaked ladyfingers and mascarpone cream, dusted with premium cocoa powder. A true Italian classic.
Bestseller
Warm dark chocolate cake with a gooey molten centre, served with a scoop of vanilla gelato and a dusting of powdered sugar.
Pair your meal with the perfect drink — from Italian sodas to classic soft drinks.
Signature
Sparkling water infused with house-made fruit syrup and a splash of cream. Available in cherry, raspberry or peach.
Made to order with real lemons, a touch of honey and fresh mint. A refreshing classic served over ice.
Popular
A smooth, full-bodied Italian red wine selected to complement our menu perfectly. Served in a generous pour.
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